This recipie can be cut in half and be made according to the same directions

Preheat to 430ºF

Mix both flours in a large bowl

Add sugar to bowl

Add salt to bowl

Mix ingredients in bowl

Add melted butter to mix

Mix eggs and milk in a separate bowl, then add to the rest of the mix

Mix thoroughly and kneed the dough

Roll out dough on a lightly oiled surface (kitchen counter) the dough should be a little clumpy and sticky

Remove handfuls of the dough. and roll out with a rolling pin until about 1/2 cm thick.

Use your hands to level out the dough or fix any problems with the dough

Cut out small circles using a cookie cutter or the top of a cup

Stretch each of the circles into an oval shape

Pinch middle a little bit

Brush with butter and fold over

Apply oil and butter genorausly

Grease cookie sheet. place each one about 2 inches appart from the other

Bake for 8-10 minutes then flip and 5 minutes