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Perfection Breakfast Pouches
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A picture of Perfection Breakfast Pouches.

Perfection Breakfast Pouches

TheTrueBuyouboi
TheTrueBuyouboi @cook_2997557
Beaumont, Texas

Perfection Breakfast Pouches

TheTrueBuyouboi
TheTrueBuyouboi @cook_2997557
Beaumont, Texas
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Ingredients

20 mins
8 servings
  • 1/3onion
  • 1/2 packagesBreakfast Sausage
  • 1 cupshredded cheese
  • 1 canGrands Buscuits
  • 1 tbspLouisiana hot sauce
  • 1 dashsalt & pepper
  • 2 tbspbutter
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Steps

20 mins
  1. 1

    Preheat oven to 350°

  2. 2

    Cook Breakfast sausage and onions together over a low to medium heat...in the butter

  3. 3

    add the hot sauce to quicken the tender of the onions...

  4. 4

    when mixture finishes....drain all grease off of the mixture

  5. 5

    take biscuits....flatten and take about a teaspoon of the mixture and shredded cheese and place it in the center of each biscuit. fold over and close completely...it will resemble a small calzone...

  6. 6

    bake until pouches are golden brown...

  7. 7

    Take out...and enjoy...

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TheTrueBuyouboi
TheTrueBuyouboi @cook_2997557
on April 15, 2013 11:32
Beaumont, Texas

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Keywords

Onion Sausage Pepper Butter Cheese

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