Creamy sliced potaoes
These turned out very delicious. Creamy. yummo.
Cooking Instructions
- 1
peel and slice potatoes and place in cold water. spray a 2 quart casserole dish with cooking spray. preheat oven to 375. Peel onion, cut in half and half again. mince using a grater or food processor. drain potato slices.. Place a layer of sliced potaoes in casserole, sprinkle with minced onion, shake some salt, pepper, ans chives.. again another layer of potatoes, onions, spices.. repeat one more time.
- 2
combine the soup, sour cream and milk, whiskng to well combined.
- 3
combine the soup mixture with the sliced seasoned potatoes, top with bread crumbs.
- 4
since my panko crumbs were plain i used salt pepper onion and garlic to season the top. h
- 5
Bakr 45 minutes to an hour.
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