Red Hot Chilli Cream Pasta and Chicken Tenderloin

Name: Red Hot Chilli Cream Pasta and Chicken Tenderloin
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 cup penne pasta; 2 1/2 cup fresh cream; 1 pinch pepper; 1 pinch salt; 3 pinch parsley; 1 parmesan; 1 tsp salt; 1 tsp grind red hot chilli pepper

JooAhnGrace @cook_2853406

Seongnam

I also fried chicken tenberloin and set aside on the plate to give some nutrition balance as a breakfast for my husband. It's easy, simple and yummy :)

JooAhnGrace @cook_2853406

Seongnam

I also fried chicken tenberloin and set aside on the plate to give some nutrition balance as a breakfast for my husband. It's easy, simple and yummy :)

Saved

Ingredients

30 mins

2 servings

2 cuppenne pasta
2 1/2 cupfresh cream
1 pinchpepper
1 pinchsalt
3 pinchparsley
1parmesan
1 tspsalt
1 tspgrind red hot chilli pepper

Saved

Steps

30 mins

1

boil the water with 1t of salt
2

when it starts to boil put pasta until its cooked
3

when its all cooked remove from the water
4

preheat the pan
5

put some olive oil and fry boiled penne on the pan
6

pour fresh cream and right before it starts to boil, add 1 pinch of salt, 1t of grind red hot chilli pepper and 1 pinch of pepper
7

place them on the dishes and garnish with parsley and parmesan cheese on top