A picture of Blackcurrent and apple crumble.

Blackcurrent and apple crumble

Mrsaitken @cook_2918466

My dessert pregnancy craving.

My dessert pregnancy craving.

Blackcurrent and apple crumble

Mrsaitken @cook_2918466

My dessert pregnancy craving.

My dessert pregnancy craving.

Saved

Ingredients

20 mins

6 servings

1 1/2 cupAll purpose flour
2 cupSugar
1/2 cupButter
4 largeGreen apples
1 dozenBlackcurrents
2 tbspSugar

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Steps

20 mins

1

Peel and de-core apples. Slice them and add to cake pan or pie dish along with blackcurrents.
2

Add 2 tablespoons of sugar on top of fruit.
3

Add sugar, flour and butter together and rub butter into flour and sugar until it resembles breadcrumbs.
4

Add crumble mixture on top of fruit.
5

Cook in preheated oven at 200°C for 20-25 mins. Crumble topping should be golden brown.
6

Serve hot or cold with ice-cream or cream.

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Cooksnaps

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Mrsaitken @cook_2918466

on May 12, 2013 00:44

Mom, wife and occasional cook.

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