EASY Chicken Fried Rice

Name: EASY Chicken Fried Rice
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 Boneless/Skinless Chicken breast; 2 cup Cooked Rice; 4 tbsp Ketchup-for flavor & color; 1/2 cup Green Cabbage; 1/2 cup Purple Cabbage; 1 tbsp oil of choice-I use olive

illhoneyy @cook_3382480

cooking my chicken with chopped garlic

illhoneyy @cook_3382480

cooking my chicken with chopped garlic

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Ingredients

25 mins

4 servings

2Boneless/Skinless Chicken breast
2 cupCooked Rice
4 tbspKetchup-for flavor & color
1/2 cupGreen Cabbage
1/2 cupPurple Cabbage
1 tbspoil of choice-I use olive

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Steps

25 mins

1

in sauce pan add oil when warm toss chicken around until fully cooked
2

Chop chicken into bite size pieces. (I season my chicken after I buy it and freeze it. Thaw it when I'm going to use it.) (Season chicken to your own taste.)
3

add rice. Cold or hot. and toss making sure to mix evenly
4

add ketchup. I just squeeze straight from bottle. Again toss making sure everything is mixed evenly.
5

finally add cabbage to give a crunch taste. Stir evenly.
6

Cook for about 6/7 minutes after you add rice everything goes pretty quickly.