Crunchy Peanut

Name: Crunchy Peanut
Total time: 3000 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 . Flour....150g; 2 . Sugar...50g; 3 . Any flavour of your choice; 4 . Baking powder..A pinch; 5 . Powered milk flavor; 6 . Egg...1; 7 . Groundnut(fresh).... 1 cup

Akanegbu Obianuju @cook_10223100

Surulere, Lagos

I finally made this...
And yeepee, it tastes great...

Akanegbu Obianuju @cook_10223100

Surulere, Lagos

I finally made this...
And yeepee, it tastes great...

Saved

Ingredients

50minutes

4 servings

1. Flour....150g
2. Sugar...50g
3. Any flavour of your choice
4. Baking powder..A pinch
5. Powered milk flavor
6. Egg...1
7. Groundnut(fresh).... 1 cup

Saved

Steps

50minutes

1

Sift all your dry ingredients and set aside.
2

Beat your egg together with your sugar and flavour.
3

Set aside
4

Add your egg mixture to your groundnut and mix, keeping alternating your flour with your egg mixture...
5

If gummy, sprinkle your flour and shake to enable them separate
6

Fry using groundnut oil until Brown...and allow to cool...
7

Take with a chilled zobo, or any drink of your choice