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MOMI FRIED ANCHOVIES
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A picture of MOMI FRIED ANCHOVIES.

MOMI FRIED ANCHOVIES

MomiNina
MomiNina @cook_2912751
Malaysia

Some friends enjoying them while drinking or watching tv or even for an appetizer

Some friends enjoying them while drinking or watching tv or even for an appetizer

Read more

MOMI FRIED ANCHOVIES

MomiNina
MomiNina @cook_2912751
Malaysia

Some friends enjoying them while drinking or watching tv or even for an appetizer

Some friends enjoying them while drinking or watching tv or even for an appetizer

Read more
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Ingredients

25 mins
1 serving
  • 1 cupAnchovies - deep fried
  • 1 cupSliced big red onion
  • 1/2 tspGrated / Julian cut Garlic
  • 1 tbspCooking oil
  • 1/2 tspSugar
  • 1Some salt & seasoning
  • 1 tspSliced small chillies
  • Optional
  • 1Egg
  • 1Lemon
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Steps

25 mins
  1. 1

    Deep fried anchovies and set in the strainer

  2. 2

    In the pan, heat up the oil and add in the onion. Let the onion cook for few minutes then add in the garlic, chillies, sugar and seasoning. stir them for few minutes then add in the fries anchovies

  3. 3

    Optionaly add in the egg and stir to scramble them together and serve while hot

  4. 4

    Or it can be served without the egg. Place them on the serving bowl and add in the lemon juice

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Copied!

MomiNina
MomiNina @cook_2912751
on May 28, 2013 04:43
Malaysia
Asian - Singing - Cooking - Sewing - A Mother With 3 Kids - 30's.
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Keywords

Chilies Lemon Red Onion Anchovy Egg Garlic

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