Parmesan Crumbed Zucchini

Name: Parmesan Crumbed Zucchini
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 large Whole zucchini; 1 cup Fresh bread crumbs; 1/2 cup Finely grated Parmesan cheese; 1 Salt; 1 Black pepper; 1/4 cup Extra virgin olive oil

Rachel M @cook_2947761

Golden and crunchy your guests will love this side dish!

Rachel M @cook_2947761

Golden and crunchy your guests will love this side dish!

Saved

Ingredients

30 mins

4 servings

4 largeWhole zucchini
1 cupFresh bread crumbs
1/2 cupFinely grated Parmesan cheese
1Salt
1Black pepper
1/4 cupExtra virgin olive oil

Saved

Steps

30 mins

1

Depending on the width of the zucchini, half or slice into thirds length ways. Lay flat in a medium to large baking tray.
2

Sprinkle grated Parmesan over the top
3

Sprinkle fresh bread crumbs over the top of the cheese and then add salt and pepper to taste
4

Drizzle olive oil all over
5

Bake for 25-30 mins at 175deg Celsius and serve immediately.