Steps
- 1
Melt dark cooking chocolate, set aside
- 2
Mix butter and sugar until soft, add melted chocolate
- 3
Add flour, mix well. Shape the dough into marble-sized balls
- 4
Arrange on a flat baking pan, press the middle with the end of your little finger until a small well is formed
- 5
Bake in a hot oven (175C) for about 20 minutes
- 6
Let cool, then fill in the well in the middle of the cookies with melted chocolate and wait until it hardens
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