A picture of Candied Pecans.

Candied Pecans

andrew.fortner.7509 @cook_3066192

Mulberry, Florida

Candied Pecans

andrew.fortner.7509 @cook_3066192

Mulberry, Florida

Saved

Ingredients

15 mins

10 servings

4 cupPecans
2Egg Whites
1 tbspCinnamon
1 cupBrown Sugar
1 tspSalt

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Steps

15 mins

1

Preheat Oven to 225°F
2

Take the 2 egg whites and beat them till they are a foam like form
3

Pour over the 4 cups of pecans in a glass pan
4

stir them till all the pecans are covered
5

Add 1 cup of brown sugar and tablespoon of cinnamon and teaspoon of salt
6

Stir till I the pecans are evenly covered
7

Even them out to a thin layer
8

Put in the oven at 225°F for 1 hour

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Cooksnaps

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andrew.fortner.7509

andrew.fortner.7509 @cook_3066192

on July 25, 2013 17:42

Mulberry, Florida

Love to Eat and Cook!

Comments

Keywords

Egg White Pecan

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