Sausages and Savory French Toast
Mildly spicy sausage and savory French Toast was a very tasty breakfast for dinner! Served with fresh strawberries.
Sausages and Savory French Toast
Mildly spicy sausage and savory French Toast was a very tasty breakfast for dinner! Served with fresh strawberries.
Cooking Instructions
- 1
Mix fennel seeds, paprika, garlic salt, minced garlic, and oregano.
- 2
Add meat and lemon juice and combine thoroughly.
- 3
Shape into balls and black pepper and chile flakes, if desire.
- 4
Press to flatten and fry covered until golden and fully cooked. Approximately 5 to 7 minutes each side.
- 5
Mix eggs with milk. And then add cheese.
- 6
Add nutmeg and salt and pepper to taste.
- 7
Slice bread.
- 8
Dip in mixture for about 30 seconds each side.
- 9
Remove sausage patties and cover to keep warm.
- 10
In same pan as cooked sausages, fry the bread.
- 11
Serve with fresh fruit. For a sweeter taste, add a drizzle honey or syrup.
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