Lazy Chicken

Name: Lazy Chicken
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp Olive Oil; 2 lb Chicken drumsticks; 1 cup Mucky Duck Pub Mustard (a tangy, stone ground will work if you can't find the Duck); 1 cup Clover Honey; 1/2 packages Fresh Rosemary; 1 Salt; 1 Pepper

AngelaChristie @cook_2719129

Delicious!! Hubby AND kids love it!

AngelaChristie @cook_2719129

Delicious!! Hubby AND kids love it!

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Ingredients

20 mins

4 servings

1 tbspOlive Oil
2 lbChicken drumsticks
1 cupMucky Duck Pub Mustard (a tangy, stone ground will work if you can't find the Duck)
1 cupClover Honey
1/2 packagesFresh Rosemary
1Salt
1Pepper

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Steps

20 mins

1

Preheat oven to 350
2

Clean drummies, pat dry. Lightly season with salt and pepper. Set aside.
3

Mix mustard, honey, olive oil in a bowl. Salt and pepper to taste.
4

Check flavor and add mustard/honey to desired flavor. I like a sweet start but a tangy finish.
5

Pull back skin on drummies and spoon a small amount on each drummi replace skin. Pour remaining mix evenly over drummies.
6

Liberally add as much fresh rosemary as you like.
7

Bake, covered with foil for 45 min. Remove foil, baste chicken and continue cooking, uncovered, for additional 20-25 minutes, basting every 5.
8

Serve with rice or potatoes and veggies. The gravy is AMAZING!!