Steps
- 1
Clean chicken thoroughly
- 2
Season chicken with salt, pepper, oregano, Italian .
- 3
Heat 12 inch pan on medium flame or heat
- 4
Put margerine into pan and let it melt.
- 5
Right after margarine melts add 2 cups of Moscato
- 6
Place the seasoned chicken in the pan.
- 7
Cover pan with lid and let cook for 40 minutes.
- 8
After 40 minutes flip chicken over and recover.
- 9
When chicken is done sprinkle with paprika for decoration.
- 10
Cover until ready to serve.
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