Steps
- 1
Preheat oven to 400°F. Sprinkle 1/2 cup of the dry stuffing mix evenly on bottom of the 13x9 baking dish; set aside. Add hot water to remaining stuffing mix, stir just until moistened. Set aside.
- 2
Place chicken over dry stuffing mix in baking dish. Mix soup, sour cream and vegetables; spoon over chicken. Top with prepared stuffing.
- 3
Bake 30 minutes or until chicken is cooked through (170F).
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