Steps
- 1
Boil the dhal with turmeric powder , chillie powder n garlic cloves,
When the dhal is tender,u can add thick coconut milk,n remove from heat
- 2
For temper
Heat the oil n add the onions n saut? it n put the mustard seeds n temper it n add in the dhal curry.
Remove from the heat n serve it with naan
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