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PEACHES AND DUMPLINGS
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A picture of PEACHES AND DUMPLINGS.

PEACHES AND DUMPLINGS

mandydawn1208.aw
mandydawn1208.aw @cook_3587718

PEACHES AND DUMPLINGS

mandydawn1208.aw
mandydawn1208.aw @cook_3587718
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Ingredients

20 mins
4 servings
  • 1 stickmargerine or butter
  • 1 canrefridgerated biscuit dough
  • 1cinnamon to your taste
  • 1 largecan sliced peaches in heavy syrup
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Steps

20 mins
  1. 1

    Melt butter in medium sauce pan

  2. 2

    Add can of peaches

  3. 3

    When it begins to boil add in biscuits and break each biscuit in 4 pieces. Best to use a can of biscuits they sell in the 4 packs. They are smaller and wont absorb the juice all up.

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mandydawn1208.aw
mandydawn1208.aw @cook_3587718
on August 05, 2014 23:19

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