A picture of PEACHES AND DUMPLINGS.

PEACHES AND DUMPLINGS

mandydawn1208.aw @cook_3587718

PEACHES AND DUMPLINGS

mandydawn1208.aw @cook_3587718

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Ingredients

20 mins

4 servings

1 stickmargerine or butter
1 canrefridgerated biscuit dough
1cinnamon to your taste
1 largecan sliced peaches in heavy syrup

Saved

Steps

20 mins

1

Melt butter in medium sauce pan
2

Add can of peaches
3

When it begins to boil add in biscuits and break each biscuit in 4 pieces. Best to use a can of biscuits they sell in the 4 packs. They are smaller and wont absorb the juice all up.

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Cooksnaps

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mandydawn1208.aw @cook_3587718

on August 05, 2014 23:19

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