Vegetarian pasta

Name: Vegetarian pasta
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 box pasta ( any kind you like); 1 small yellow squash (or any other color; 1 can stewed tomatoes; 1 medium bell pepper; 1 tbsp salt; 2 tbsp olive oil; 1 dash parsley flakes; 1 dash black pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp garlic powder; 1/2 small lime

aisha.ali1997xo @cook_3037111

Yum :)

aisha.ali1997xo @cook_3037111

Yum :)

Saved

Ingredients

20 mins

4 servings

1/2 boxpasta ( any kind you like)
1 smallyellow squash (or any other color
1 canstewed tomatoes
1 mediumbell pepper
1 tbspsalt
2 tbspolive oil
1 dashparsley flakes
1 dashblack pepper
1 tspgarlic powder
1 tsponion powder
1 tspgarlic powder
1/2 smalllime

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Steps

20 mins

1

boil pasta in deep pan with 1/2 tbs salt and 1/2tbs olive oil, cook until almost al dente
2

while pasta is cooking slice bell pepper and squash
3

drain pasta and add all remaining ingredients, cook for about 15 minutes ( I like my peppers to have some crunch, you can cook longer if you like)
4

squeeze lime over dish
5

enjoy!