Aloo Parantha

Name: Aloo Parantha
Cuisine: Indian
Ingredients: 2 Boiled Potatoes..; 1 Chopped green chilli..; 2 tsp chop green coriander..; 1 Chopped onion..; 2 pinch Garlic powder..; half tsp Roasted jeera..; 1/4tsp Ajwain..; Salt..as taste; 1/4tsp Red chilli..; 2 pinch Parantha masala..; Oil..for parantha making; 2 balls Atta dough..

Kuldeep Kaur @cook_9515801

Delhi

#Meal plan challenge
Breakfast post...1 date..26 January

Kuldeep Kaur @cook_9515801

Delhi

#Meal plan challenge
Breakfast post...1 date..26 January

Saved

Ingredients

2Boiled Potatoes..
1Chopped green chilli..
2 tspchop green coriander..
1Chopped onion..
2 pinchGarlic powder..
half tspRoasted jeera..
1/4tspAjwain..
Salt..as taste
1/4tspRed chilli..
2 pinchParantha masala..
Oil..for parantha making
2 ballsAtta dough..

Saved

Steps

1

Aloo ko pell ke all ingredients mix ke stuffing ready ke le.
2

Atta ka ball le ke hath se flat ke le.Stuffing dale.
3

Second atta ball ko bhi flat kar cover ke hath se hi thora flat ke le edges ko press ke rolling pin se dry flour laga kar flat ke le.
4

Hot tawa par dal ke both sides oil laga ke enjoy karein.
5

Aloo parantha r ready
6

Note...parantha masala....Jeera,Dry coriander and Black pepper corn ko dry roast ke dardara grind ke le Kasuri methi mix ke le.
7

Any stuffed parantha main use karein.