Coconut SourCream Cheese Cake
Cooking Instructions
- 1
Crust: Stir together graham cracker crumbs, melted butter, and 1/4 cup sugar in a medium bowl. Press into the bottom of a 9-inch spring-form pan. Refrigerate the crust while making the filling.
- 2
Filling: Combine the cream cheese, 2/3 cup sugar, salt, beaten eggs and 1 teaspoon Coconut syrup in a medium bowl. Beat at medium speed for 5 minutes. Pour the filling into the spring-form pan over the graham cracker crumb crust. Bake at 350 degrees for 25 minutes. Cool 30 minutes before adding the sour cream topping.
- 3
Topping: Mix the sour cream, 3 tablespoons sugar, and 1 teaspoon Coconut syrup together in a small bowl. Pour and spread on top of the slightly cooled cheesecake. Bake for 5-10 more minutes at 350 degrees.
- 4
Cool to room temperature and then place in refrigerator to chill.
- 5
Thinly slice strawberries and arrange on top of the cheese cake.
- 6
Brush with the melted apricot preserves and refrigerate to set the glaze.
- 7
(Option) to make it full coconut:) Toast a half a cup of coconut to a light brown and sprinkle on the top at the end of step 3.
Similar Recipes
-
Coconut Mascarpone Cheese Cake Coconut Mascarpone Cheese Cake
Loved this coconut recipe! I wanted to keep it simple and didn't add any toppings. You may add more coconut flakes when serving to family and friends.
-
Italian Cream Cheese Cake Italian Cream Cheese Cake
#GlobalApron 24 week 5 All Purpose Flour. I made this for my daughters birthday.This so happens to fit perfectly for the weekly challenge.
-
Sweet Potato Cheese Cake Sweet Potato Cheese Cake
This is my version of an easy peasy sweet potato cheese cake!
-
Whipped Cream Cheese Cake Whipped Cream Cheese Cake
I started making this for our Christmas dessert 50 years ago and still make it to this day. My family says it's not Christmas without it.
-
-
Cream Cheese cake Cream Cheese cake
#easterCream cheese cake ...Super soft and delicious cake for easter made with cream and cheeses and garnished with strawberry souce....☺Only with three ingredients...
-
-
Cranberry Cream Cheese Cake Cranberry Cream Cheese Cake
Relatively easy to make. The rich taste and creamy texture is too good!
-
Sugar Cookie Crust Cheese Cake Sugar Cookie Crust Cheese Cake
I have done variations of this, I made a traditional cheese cake with cherry pie filling and I have done a chocolate chip. They are both to die for.
-
-
Fluffy Creamy Cheese Cake Fluffy Creamy Cheese Cake
I was thinking of creating a dessert that used up a whole pack of yogurt, and made this healthy and delicious dessert inspired by creme d'ange. This doesn't use a lot of sugar, so it's a great snack for the kids. It's okay to eat this even if you're on a diet.●If you drain the yogurt in step 1 the night before and store it in the fridge, then you will have completely drained yogurt in the morning.●Please whip the heavy cream until it forms stiff peaks when scooped up with a whisk. ●The pure white color of this cake will really stand out if you serve it with fruits such as strawberries or oranges, or a fruit sauce. The sweet-sour flavor will be enhanced too. Recipe by Mirusuke
-
More Recipes
Comments (2)