Filet Mignon with Mushroom Wine Sauce
http://www.bigoven.com/recipe/filet-mignon-with-mu
Filet Mignon with Mushroom Wine Sauce
http://www.bigoven.com/recipe/filet-mignon-with-mu
Cooking Instructions
- 1
Melt 1 1/2 tsp margarine in a nonstick skillet coated with cooking spray over medium heat
- 2
Add shallot and mushrooms; saute 4 minutes
- 3
Add 1 cup wine and 3/4 cup consomme; cook 5 minutes, stirring frequently
- 4
Remove mushrooms, and place in a bowl
- 5
Increase heat to high; cook wine mixture 5 minutes or until reduced to 1/2 cup
- 6
Add to mushrooms in bowl; set aside. Wipe skillet with a paper towel.
- 7
Sprinkle pepper over steaks
- 8
Melt remaining margarine in skillet coated with cooking spray over medium heat
- 9
Add steaks; cook 3 minutes on each side or until browned
- 10
Reduce heat to medium-low; cook 1-1/2 minutes on each side or until done
- 11
Place on a platter; keep warm
- 12
Combine soy sauce and cornstarch; stir well
- 13
Add remaining wine and consomme to skillet; scrape skillet with a wooden spoon to loosen browned bits. Bring to a boil; cook 1 minute.
- 14
Add mushroom mixture, cornstarch mixture, and dried thyme; bring to a boil, and cook 1 minute, stirring constantly
- 15
Serve with steaks. Garnish with fresh thyme
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Filet Mignon with mushrooms sauce Filet Mignon with mushrooms sauce
Filet mignon is the French for beef tenderloin. Love French food and wanted to share this nice recipe for any special occasion you may have! :)
-
Filet Mignon with Balsamic Wine Sauce Filet Mignon with Balsamic Wine Sauce
6 Smartpoints on Weight Watchersmodified version - Grill Steak to desired temperature. Heat sauce in pan with 1 tsp sugar until it reduces to the point where the sauce does not immediately flow back together after the spoon while stirring the sauce.
-
Wagyu Fillet Mignon with Mushroom Pan Sauce Wagyu Fillet Mignon with Mushroom Pan Sauce
-
Fillet Fish with White Wine and Mushroom Sauce Fillet Fish with White Wine and Mushroom Sauce
Very healthy meal for your family on weekend,with fresh and healthy ingredients
-
Fish with Mushroom and Wine Sauce Fish with Mushroom and Wine Sauce
Family favorite, but sophisticated enough for a simple but elegant date night. Serve with a wild rice pilaf or risotto.
-
Grilled Marinated Chicken with Mushroom Wine sauce Grilled Marinated Chicken with Mushroom Wine sauce
Great recipe, easy - delish! Just add a salad or green veggie!
-
Steak with tarragon mushroom sauce Steak with tarragon mushroom sauce
As a kid learning to cook, one of my favourite things to do was fry a steak and then douse it in partially reconstituted Campbell's cream of mushroom soup. To my thirteen-year-old self, it was the height of gastronomy, and I always felt like such a pro afterward. This dish is a play on that childhood 'recipe.'
-
Pan Seared Chicken with Mushroom & Herb Sauce Pan Seared Chicken with Mushroom & Herb Sauce
This easy recipe is packed with flavor and just a handful of ingredients. This recipe makes enough for 2 servings. I made this just for myself so I saved the rest for a round 2 recipe which I'll be sharing later on (the BEST chicken and rice dish ever!)
-
Easy Mushrooms in Wine & Shallot Sauce with Herbs Easy Mushrooms in Wine & Shallot Sauce with Herbs
Something I made to go with our Friendsgiving Oxtail "Osso Buco."1.5 pounds of mushrooms will look like a lot for 4 people, but mushrooms have really high water content, and they'll shrink considerably when you're done.If you want to double the recipe, I suggest using a fairly large pan with lots of surface area (at least 13-inch), or just make two separate batches in two separate pans.I used fresh thyme for this batch, but parsley, basil, Italian or Herbes de Provence blends would all work well.Oxtail "Osso Buco" Recipe:https://cookpad.wasmer.app/us/recipes/1714687-budget-oxtail-osso-buco-for-regular-stovetop-and-pressure-cooker
More Recipes
Comments