Open in Cookpad AppSteps
- 1
Cut fish into bite size pieces and place in a large bowl/container
- 2
Mix salt into lime juice and over fish. Cover and refrigerate for 4 to 8 hours, stirring occasionally
- 3
Drain line juice and add all of the other ingredients, mix well and refrigerate for a couple of hours
- 4
Just before serving drain and serve chips.
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https://cookpad.wasmer.app/us/recipes/425778
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