Sauteed asparagus and ham

I was handed a challenge. What to do with canned asparagus?
Sauteed asparagus and ham
I was handed a challenge. What to do with canned asparagus?
Steps
- 1
Drain and rinse the asparagus.
- 2
Dice the onion and ham. Saute together for 6-10 minutes.
- 3
Add asparagus to onion and ham mixture. Stir over medium heat.
- 4
Whisk the egg and milk together and use a second pan to scramble.
- 5
Add the scrambled egg to the asparagus and toss to mix.
- 6
Serve warm.
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