Basundi

Name: Basundi
Cuisine: Indian
Ingredients: 1-1/2 kg milk; 1/2 cup sugar; 5 - 6 Badam; 5--6 Pista; 5-6 Kaju barik cut hue; 3-4 Kesar threads

Nidhi Amit Jain @cook_9578362

Up.Hapur

Basundi

Nidhi Amit Jain @cook_9578362

Saved

Ingredients

1-1/2 kg milk
1/2 cup sugar
5 - 6Badam
5--6Pista
5-6 Kaju barik cut hue
3-4Kesar threads

Saved

Steps

1

Kadhai m milk daal kar ubaal lagaye
2

Sim gas par 10 min tak pakate rahe
3

Isme keser daal kar chalaye
4

Ab isme dry fruits aur elaichi pow.daal kar mix karein
5

10 min.tak sim gas par chalate rahe
6

Sugar add karein
7

5 min tak gas par rehne de.Aur chalte rahe jisse milk niche na lage
8

Jab gaadha ho jaye tb gas off karein.ayr dry fruits se garnish karein
9

Thanda thanda serve karein

Saved

Cooksnaps

Saved

Nidhi Amit Jain @cook_9578362

on February 02, 2018 05:35

Up.Hapur

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