Aloo paratha

Name: Aloo paratha
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 pieces Aloo (boiled and mashed); 1 cup Oil; 1 piece Green chilli; 1/4 teaspoon Turmeric powder; 1/4 teaspoon Red chilli powder; to taste Salt salt; 1 teaspoon Gram masala powder; 1 cup Wheat flour

Nisha Srivastava @cook_9617683

Yummilicious

Nisha Srivastava @cook_9617683

Yummilicious

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Ingredients

4 servings

4 piecesAloo (boiled and mashed)
1 cupOil
1 pieceGreen chilli
1/4 teaspoonTurmeric powder
1/4 teaspoonRed chilli powder
to tasteSalt salt
1 teaspoonGram masala powder
1 cupWheat flour

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Steps

1

Take a pan add oil then add green chilli saute then add turmeric powder, red chilli powder fry for 30sec.
2

Add potato fry for 5min then add gram masala powder fry for 2min.
3

Take a bowl add wheat flour then add water to make a soft dough.
4

Make paratha from dough then stuffed it.
5

Take a pan add paratha then Grease it with oil and cook till it golden brown.
6

Aloo pratha is ready to serve serve it with tomato chutney.