Steps
- 1
sample the whiskey for quality
- 2
graph a large mixing bowl
- 3
check the whiskey again
- 4
pour one level cup and drink repeat
- 5
turn on electric mixer
- 6
beat 1cup butter in a large fluffy bowl
- 7
add 1 teaspoon sugar and beat again
- 8
make sure the whiskey is still ok
- 9
cry another cup turn off mixer
- 10
break 2 legs and add to bike and chuck in the cup of fruit
- 11
mix on the Turner. if fruit gets stuck in beaters pet it loose with a drewscriver
- 12
sample the whiskey to check for tonsisticity
- 13
next sift 2 cups of salt of something who cares check the whiskey
- 14
now sift the lemon juice and strain your nuts. add one table. spoon. of sugar or something. whatever you can find. grease the oven. turn the cake tin to 350°. dont for get to beat off the turner. throw the bowl out the window. check the whiskey again. go to the pub. who the hell likes fruitcake anyway?
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