Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Total time: 7200 s
Yield: 48 servings
Cuisine: American
Ingredients: 1 cup Butter; 1 cup Granulated sugar; 1/2 cup Packed dark brown sugar; 1 tsp Vanilla extract; 2 each Eggs; 1 tsp Salt; 1 tsp Baking soda; 12 oz Chocolate chips; 2 1/4 cup All purpose flour; 1 tbsp Unsweetened powder baking cocoa

Brice C Swanson @cook_3143233

Chocolate Chip Cookies

Brice C Swanson @cook_3143233

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Ingredients

2 hours

48 servings

1 cupButter
1 cupGranulated sugar
1/2 cupPacked dark brown sugar
1 tspVanilla extract
2 eachEggs
1 tspSalt
1 tspBaking soda
12 ozChocolate chips
2 1/4 cupAll purpose flour
1 tbspUnsweetened powder baking cocoa

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Steps

2 hours

1

Cream butter
2

Add both brown and granulated sugar, and mix well
3

Incorporate vanilla and eggs into butter/sugar mixture.
4

In a separate bowl mix the flour, baking soda, and salt.
5

Slowly add the flour mixture until it is fully incorporated into the butter mixture.
6

Once the flour has been mixed in add the cocoa powder. You might be able to add it with the dry ingredients. I added it to add a little more color and to add a roast/bitterness to the cookies.
7

Mix in the chocolate chips.
8

Bake at 375 for around 8 min. Check in on the cookies at about 6-7 minutes.