Chocolate laddu

Name: Chocolate laddu
Total time: 3600 s
Yield: 2 to 3 servings
Cuisine: Indian
Ingredients: 2 tbsp Rava (Suji) –; 5 Bread slices –; 1 cup Milk –; 1/2 cup Sugar –; 2 tsp Almond paste –; 2 tbsp Cocoa powder –; 2 tbsp Drinking chocolate powder –; 1 slab Dairy milk chocolate –; as needed Colorful sprinklers – for decoration

Jsmk @cook_11760783

Ahemadabad

THIS MOUTH WATERING CHOCOLATE LADDOO CAN MAKE ANY CHILD’S DAY!

Jsmk @cook_11760783

Ahemadabad

THIS MOUTH WATERING CHOCOLATE LADDOO CAN MAKE ANY CHILD’S DAY!

Saved

Ingredients

1 hrs

2 to 3 servings

2 tbspRava (Suji) –
5Bread slices –
1 cupMilk –
1/2 cupSugar –
2 tspAlmond paste –
2 tbspCocoa powder –
2 tbspDrinking chocolate powder –
1 slabDairy milk chocolate –
as neededColorful sprinklers – for decoration

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Steps

1 hrs

1

Take a pan and roast the Rava till it is golden brown
2

Add milk and sugar to the pan and mix properly
3

Wait till the mixture is cooked (because rava should cook).
4

Mash some slices bread and then add it to the mixture in the pan.
5

Mix properly till it is consistent, add the almond powder and then let the mixture cool down and keep it aside.
6

Take a bowl and add milk, drinking chocolate powder, cocoa powder and mix properly till it is consistent.
7

Make small balls from the bread- rava mixture prepared in the pan and then dip them in the drinking chocolate powder and cocoa powder mixture and then keep them aside for 2 minutes.
8

Take a serving dish and keep the dipped balls in it.
9

Garnish them with bits of dairy milk and sprinklers and your dish is ready to be served.
10

Tip you can use leftover bread to make this recipe