Steps
- 1
Finely chop the green apples and put them in the blender.
- 2
Add 1cup of yoghurt to the blender.
- 3
Blend the mixture until fine consistency is achieved.
- 4
Pour into a large bowl.
- 5
Add the remaing yoghurt and some sugar syrup (as per taste) to the bowl . NOTE: don't add sugar syrup if using sweetened yoghurt.
- 6
Mix the ingredients in the bowl well .
- 7
Put in the freezer for about 2-3hrs until completely frozen.
- 8
Take out the frozen mixture and put into the blender. Blend it well so as to make it easy to eat.
- 9
Use an ice cream scooper and scoop out the blended frozen yoghurt ice cream and put into serving cups.
- 10
You can add your favorite toppings to pep up the taste.
- 11
Ready to serve.
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