nacho casserole

Name: nacho casserole
Total time: 1800 s
Cuisine: American
Ingredients: 1 lb ground beef; 1 can refried beans; 1 crushed tortilla chips; 2 cup shredded cheese; 1 cup salsa; 1 green onions, chopped; 1 tomatoes; 1 sliced jalapeno peppers; 1 packages taco seasoning

alynnlee @cook_3052707

nacho casserole

alynnlee @cook_3052707

Saved

Ingredients

30 mins

1 lbground beef
1 canrefried beans
1crushed tortilla chips
2 cupshredded cheese
1 cupsalsa
1green onions, chopped
1tomatoes
1sliced jalapeno peppers
1 packagestaco seasoning

Saved

Steps

30 mins

1

preheat oven to 375ºF.
2

Cook beef and drain. Add taco seasoning according to package.
3

Heat refried beans in medium saucepan. Once heated thoroughly add 1 cup of salsa and 1 cup of shredded cheese and mix.
4

Crush tortilla chips and place a layer on bottom of casserole dish. Pour bean mixture on top. Add taco beef on top of bean mixture. Cover with more crushed tortilla chips.
5

Add remaining cheese on top of tortilla chips. Place jalapenos on top and sprinkle with green onions.
6

Put casserole in the oven (without a lid) at 375º for 10 mins.
7

When finished add chopped tomatoes and serve.
8

Serve with salsa and sour cream if desired.