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Meringues
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A picture of Meringues.

Meringues

ro__rob
ro__rob @cook_3775947

This is one of the most tradizionali recipes I know, but it never gets old and you can always find a way to renew it.

This is one of the most tradizionali recipes I know, but it never gets old and you can always find a way to renew it.

Read more

Meringues

ro__rob
ro__rob @cook_3775947

This is one of the most tradizionali recipes I know, but it never gets old and you can always find a way to renew it.

This is one of the most tradizionali recipes I know, but it never gets old and you can always find a way to renew it.

Read more
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Ingredients

20 mins
15 servings
  • 4albumen
  • 200 gramssugar
  • 1cocoa and/or chocolate chips
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Steps

20 mins
  1. 1

    At first mix together the albumens

  2. 2

    When it begins to turn white, add slowly the sugar.

  3. 3

    Using a sac-a-poche, create the pyramidal shapes

  4. 4

    Dacorate whit cocoa, chips or what you like.

  5. 5

    Bake for 1/2 hours. Stop when the Meringues are completely dry.

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Copied!

ro__rob
ro__rob @cook_3775947
on February 17, 2014 22:40

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Keywords

Egg White Chocolate Chip Cocoa

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