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ayam masak habang (red chilli chicken )
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A picture of ayam masak habang (red chilli chicken ).

ayam masak habang (red chilli chicken )

efilitha
efilitha @cook_3285181

traditional bornean cuisine from Indonesia.

traditional bornean cuisine from Indonesia.

Read more

ayam masak habang (red chilli chicken )

efilitha
efilitha @cook_3285181

traditional bornean cuisine from Indonesia.

traditional bornean cuisine from Indonesia.

Read more
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Ingredients

45 mins
8 servings
  • the blended sauce
  • 3red onion
  • 3garlic
  • 2 tbspoil
  • 5 largered chilli
  • 1tomato
  • 1lemongrass
  • 1 tspcinnamon
  • 1 tsppepper
  • 1 tspnutmeg
  • 1 tbspsalt
  • 1/2 kgchicken
  • 3 cupwater
  • 1 headbrown sugar (small piece = 20 grams)
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Steps

45 mins
  1. 1

    blend tomato, garlic, onion, oil.

  2. 2

    fry the chicken for 10 minutes

  3. 3

    fry the blended sauce : tomato, garlic, red onion, no additional oil because it already blended before. fry until gets brown and the oil gets out.

  4. 4

    add water, brown sugar, salt lemongrass, nutmeg, pepper, cinnamon, chicken. cooked until well done.

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efilitha
efilitha @cook_3285181
on December 16, 2013 01:41
hi i'm from Indonesia, greet and enjoy my simple recipes! :)
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Keywords

Chili Red Onion Lemon Grass Pepper Tomato Chicken Garlic

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