A picture of ayam masak habang (red chilli chicken ).

ayam masak habang (red chilli chicken )

efilitha @cook_3285181

traditional bornean cuisine from Indonesia.

traditional bornean cuisine from Indonesia.

ayam masak habang (red chilli chicken )

efilitha @cook_3285181

traditional bornean cuisine from Indonesia.

traditional bornean cuisine from Indonesia.

Saved

Ingredients

45 mins

8 servings

the blended sauce
3red onion
3garlic
2 tbspoil
5 largered chilli
1tomato
1lemongrass
1 tspcinnamon
1 tsppepper
1 tspnutmeg
1 tbspsalt
1/2 kgchicken
3 cupwater
1 headbrown sugar (small piece = 20 grams)

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Steps

45 mins

1

blend tomato, garlic, onion, oil.
2

fry the chicken for 10 minutes
3

fry the blended sauce : tomato, garlic, red onion, no additional oil because it already blended before. fry until gets brown and the oil gets out.
4

add water, brown sugar, salt lemongrass, nutmeg, pepper, cinnamon, chicken. cooked until well done.

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Cooksnaps

Saved

efilitha @cook_3285181

on December 16, 2013 01:41

hi i'm from Indonesia, greet and enjoy my simple recipes! :)

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