Festive green bean casserole

Name: Festive green bean casserole
Total time: 900 s
Yield: 16 servings
Cuisine: American
Ingredients: 2 can cream of mushroom soup; 24 oz fresh green beans; 2 diced peppers ( i used red and orange); 3/4 cup milk ( i used 2%); dash black pepper; pinch granulated sugar; 1 1/2 can French's fried onions

loveofbaking81 @cook_3566932

Pennellville, New York

I was looking to make a side dish on thanksgiving with a little bit of flavor to it ...... So I added in a little bit of sugar and the bell peppers... To add a liltte color to the mix as well..... Over all it smells amazing.! Happy thanksgiving cooking world....

loveofbaking81 @cook_3566932

Pennellville, New York

Saved

Ingredients

15 mins

16 servings

2 cancream of mushroom soup
24 ozfresh green beans
2 diced peppers ( i used red and orange)
3/4 cupmilk ( i used 2%)
dashblack pepper
pinchgranulated sugar
1 1/2 canFrench's fried onions

Saved

Steps

15 mins

1

Pre heat your oven to 350° ...... Then In a large bowl.... Mix together the mushroom soup, diced bell peppers , milk, cut or uncut green beans ,....... Mix together
2

When it looks all mixed up then add in about half of the fried onions and give a quick stir..
3

Poor mixture into your chosen casserole dish....... Put into oven for 30 mins ......
4

When 30 mins is up .... Pull the casserole out .... Top with the remaining French fried onions and put back into the oven for about 5 mins or until onions are a toasty golden brown
5

Remove from oven and serve up deliciousness..!
6