Butter naan

Name: Butter naan
Cuisine: Indian
Ingredients: 2 cup maida; 5 tablespoon melted butter; 1/2 tablespoon baking powder; 1/4 tablespoon baking soda; Salt as par taste; 2 spoon beaten curd; As needed Butter spread for naan

Usha Varshney @cook_9234935

Alighar

How to make rectorent tayp

Usha Varshney @cook_9234935

Alighar

How to make rectorent tayp

Saved

Ingredients

2 cupmaida
5 tablespoonmelted butter
1/2 tablespoonbaking powder
1/4 tablespoonbaking soda
Salt as par taste
2 spoonbeaten curd
As neededButter spread for naan

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Steps

1

Butter ko chor kar sabhi ingredients ko ek bowl m dal kar little water ke sath ek soft dough tayar kar 30 minutes rest ko rakh de
2

Ab aap gas par nonstick tava rakh kar garamkar dough se chote chote boll bana kar rakh let
3

Aap roller pin se dry maida laga kar choti puri bana kar butter laga kar tringal shape m naan bana kar water spread karein 1 side water baali side ko tava par dal kar seke le crispy hone tak butter spread kar garmagaram serve karein apni choice ki tayar vegetable ke sath I hope you like my recipe tku friends