Steps
- 1
add olive oil to skillet
- 2
sautee onions and garlic, over medium heat
- 3
add sausage and cook until brown
- 4
add tomatoes, tomatoe sauce, chicken broth and ravioli
- 5
bring mixture to a boil, then reduce heat and simmer
- 6
cook until ravioli are tender and sauce has reduced and thickened, about 15-20 min
- 7
remove from heat, stir in mozzarella and parmesan
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