Hold asparagus with each end of the spear in each hand. Bend until it breaks. This removes the woody part naturally.

Wrap one slice of bacon around about 4 our 5 spears. (1 serving)

Place on preheated grill along with other grill items. Make sure you time this for about the last 7-10 minutes of total meal cooking time.

Cook until bacon is to desired doneness. Remove from cooking surface and keep warm until ready to eat.