Red valvet eggless cake in cooker
#mealfor two
Steps
- 1
Sabhi dry ingredients ek channi me le
- 2
Sabhi ko chan le
- 3
Oil or butter nd sugar le
- 4
Fir use bit kare halka hone tak
- 5
Milk thanda nhi (Room temperature par hona) use mix kare nd sath hi vanilla mix kare
- 6
Fir dry ingredients mix kare
- 7
Fir un sabhi ko mix kare ki lums na rhe
- 8
Fir food colour mix kare
- 9
Ache se colour ko mix kare
- 10
Last me veniger ko water me mila kar mix kare nd 3to4 min rest ke liye rkhe
- 11
Cake tin greash kare nd maide se dust kar nd to maida bacha he use tin ko ulta karke nikal de
- 12
Better tin me dale nd usko tap kare ki koi air bubble na rhe
- 13
Cooker 10 min pahle medium heat par garm kare
- 14
Cooker me ek 1.1/2 " ka start rakhe fir cooker ki jali
- 15
Fir usme cake tin rkhe
- 16
Cooker ke filmen me rubber lagi hona whistle nhi lagana he
- 17
Fir cooker band karke 30 to 35 ya bake hone tak medium slow heat par bake kare
- 18
Bake hone par aisa dikhega
- 19
Icing karne ke liye uper ke bhag ko label me karne ke liye thoda cut kare
- 20
Butter icing ko mix karke butter icing ready kare
- 21
Icing cake ke uper lagaye nd coconut bure me colour bal kar mix kare nd heart shape de
- 22
Ya fir aap apne pasand ka decoration kare
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