Gulab jamun with custard
Steps
- 1
Dissolve custard powder in 1 tsp cold milk. Boil the rest of the milk.
- 2
Gradually add dissolved custard to the boiling milk.
- 3
Stir contiuossly, custard becoming thick.
- 4
Remove from heat and pour in individual bowls.
- 5
Chill the custard and just before serving add gulabjamun and sprinkle chopped pista.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Bennett
-

Passion fruit Cream cheese Cake
Lakshmi Sridharan Ph D
-

Pinkblanket's Kitchen
-

Archana Agrawal
-

Nana Aliyu
-

Kulsoom Bukhari
-

cindybear
-

jessicadpaxton
-

@chefcraig
-

Brad's Vietnamese style dipping sauce
wingmaster835
-

Brad's sweet and spicy hoisin chicken stir fry
wingmaster835
-

Sandwich Or Pizza??? | Spanish Paprika Recipe
Neetu Suresh (Sunera Kitchen)
-

Rik -

annah
-

virend.kumar
-

Vansh Sood
-

Mixed vegetable vada (barra) recipe
Shubhra Ambuj
-

A Chef and A Mom
-

Samreen Saira -

Sneha Soni
-

Ashwini Shaha
https://cookpad.wasmer.app/us/recipes/4377632










Comments