Pipe pasta with cheese,mushroom & garlic sauce

Name: Pipe pasta with cheese,mushroom & garlic sauce
Total time: 900 s
Yield: 4 servings
Cuisine: South African
Ingredients: 500 g pipe pasta; 36 g cheese, mushroom & garlic powdered sauce; 1 onion, chopped; 1/2 red pepper, chopped; 1/2 green pepper, chopped; 1 tsp dry parsley; 4 tbs oil; to taste Salt; 250 ml milk or water

angelina tivane @cook_8788163

soweto

Saw many recipes here on this channel and decided to create this one

angelina tivane @cook_8788163

soweto

Saw many recipes here on this channel and decided to create this one

Saved

Ingredients

15 minutes

4 servings

500 gpipe pasta
36 gcheese, mushroom & garlic powdered sauce
1onion, chopped
1/2red pepper, chopped
1/2green pepper, chopped
1 tspdry parsley
4 tbsoil
to tasteSalt
250 mlmilk or water

Saved

Steps

15 minutes

1

Boil pipe pasta for 10 minutes with a little bit of the oil.
2

In a pan fry onion and peppers in oil.
3

Add the contents of packet into a jug fill up to the 250ml mark with boiled milk or water for best results stir for a minute with fork then pour to the onion pot
4

Pour the sauce mixture in a cool pipe pasta pot or bowl mix well and serve
5

Garnish with parsley