Steps
- 1
Ek bowl me sugar and butter dal ke mix karein.
- 2
Baad me us me chhalni se chhan ke rakha hua maida, baking powder, cocoa powder, chocolate powder, dal ke hilaye.
- 3
Ab us me jarur mujab milk dal ke batter taiyar karein ab vanilla essence dal ke mix karein.
- 4
Ab pre, - heat microwave me (180 c) for, 15 se 20 minutes ke liye back karein.
- 5
Cups ko ghee laga ye. Ab batter me half teaspoon soda dal ke hilaiye ab cups me dal ke back karein. Cake taiyar hone ke baad chaku se Chek karr. Chaku saf nikale to cake taiyar he ab use thanda hone ke liye said me rakhe.
- 6
Tab tak whipped cream banaye whipped cream ka powder me jarur mujab pani dale our blender se 10 minutes ke liye fete baad me creme ko freeze me 10 minutes ke liye rakhe ab piping bag me dal ke garnish karein.
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