Crustless, Gluten-free, Dairy-free Pumpkin Pie
DadTryin @cook_2785903
Crustless, Gluten-free, Dairy-free Pumpkin Pie
Open in Cookpad AppSteps
- 1
Preheat oven to 450°F
- 2
Grease pie plate and set aside.
- 3
In large bowl, beat eggs slightly.
- 4
Mix on other ingredients.
- 5
Pour filling into pie plate.
- 6
Sprinkle with cinnamon
- 7
Place pie plate in oven; bake for 15 minutes.
- 8
Reduce oven temperature to 350°F and bake ~45 minutes longer until knife or toothpick comes out clean.
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