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Ingredients

20 mins
5 servings
  1. 1 1/2 lbLean ground beef
  2. 15 ozItalian style tomato sauce
  3. 1 cupMozzarella cheese
  4. 10 ozRefrigerated biscuits

Cooking Instructions

20 mins
  1. 1

    Preheat oven to 400°F Fahrenheit

  2. 2

    In a large skillet cook beef until brown

  3. 3

    Drain off fat

  4. 4

    Stir in tomato sauce heat through

  5. 5

    Transfer mixture to a 2-quart rectangular baking dish

  6. 6

    Sprinkle with cheese

  7. 7

    Flatten each biscuit with your hands

  8. 8

    Arrange the biscuits on top of cheese

  9. 9

    Bake for 15 to 17 minutes or until biscuits are golden.

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habonnstetter
habonnstetter @cook_3352677
on
Jacksonville, Florida

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