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Vegan Parmigiano topping
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A picture of Vegan Parmigiano topping.

Vegan Parmigiano topping

NAGEV 💓 Zabeth
NAGEV 💓 Zabeth @nagevtac
Barcelona

Great parmesan mix for extra b12 intake

Great parmesan mix for extra b12 intake

Read more

Vegan Parmigiano topping

NAGEV 💓 Zabeth
NAGEV 💓 Zabeth @nagevtac
Barcelona

Great parmesan mix for extra b12 intake

Great parmesan mix for extra b12 intake

Read more
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Ingredients

1 minute
60 servings
  • 300 groasted pine nuts
  • 10 g=1 1/2tsp Himalayan salt
  • 15 g=3heaped tbsp nutrional yeast
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Steps

1 minute
  1. 1

    All ingredients into blender

  2. 2

    If tmx: speed7 for 2sec

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NAGEV 💓 Zabeth
NAGEV 💓 Zabeth @nagevtac
on May 15, 2018 09:28
Barcelona
Always searching for the ULTIMATE taste in dishes from allover the world. Plant based for our health, the taste, and the future of our planet ❤️ @veggieschoollunch
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Keywords

Pinenuts

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