Steps
- 1
Sabse pahle moong daal ko kapde se achhe se ponch kar saaf kar le..aur 5 minutes dry roast kar le..
- 2
Colour change hone par aur khushboo aane par gass off kar ke grind kar le..
- 3
Ek pan main ghee daalain usmain dry fruits fry kar le..fir usi ghee main powdered moong daal brown hone tak bhoon e
- 4
Achhi trh se bhun jaane par milk aur sugar add karain sookh jane par cream add karain..
- 5
Sides se ghee chhodne tak pakayain aur dry fruits se garnish karain
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