#deepfried #goldenapronTried first time in this trial first one was very bad and oily but second one when I added corn flour it’s good and crispy

Beguni/ eggplant fritter, perfect on a rainy day. It is mostly enjoyed with khichdi/khichuri or over a cup of tea. Prepare them just before eating else they absorb moisture and loses it's crispiness. They are absolutely easy to prepare and delicious. yum!!!!!#beguni #bengalicuisine

I have no idea but they tasted good 😝

#indvspakEnjoy these healthy and tasty spinach fritters with green chutney and a cup of hot tea while watching the match..I'm loving it

#goldenapron - 13#pakode - Very Tasty.

#quickbf #onerecipeonetree #teamtrees"Radish" is known as "MuLa" in my Country Bangladesh. In Bengali language, we called this "Radish Greens Stir fry" recipe as "MuLa Shak".This Radish Greens stir fry is a healthy nutritious recipe. We, Bangladeshi people make this recipe from radish greens/leaves along with garlic, chopped onions and dry red chilli stir fry in our country.These radish greens has host of miraculous health benefits. Most important thing is, this Radish Leaf is used as a medicine for treating - Jaundice, Piles and Rheumatism.Normally we discard the radish leaves and use only radish as a vegetable for preparing various kinds of curry recipe. But most of us don't know that, The Radish greens are most healthy than the radish itself. Further the radish greens are loaded with essential nutrients. They are rich in fiber, iron, calcium and vitamin C. Also a good sauce of Folic acid and phosphorous. This radish leaves stir fry is very easy to make and tastes amazing. This is a perfect side dish in breakfast with roti, chapati or even with hot steamed rice. Let's cook 😊.

#greenvegSpinach is full of iron. So today we will make delicious and healthy spinach pancake.

Turmeric leaf gives aroma and the flavour spread on slices when it's fry.and it is very good for health

#5pm -Yes , you ready it correctly.. “Upma Murukku!!”We know that Upma is consumed as a common breakfast & Murukku being a Savoury snack is munched with a hot cup of tea/coffee in South India.At times, kids resist in consuming the regular upma. To avoid the wastage of food , you can convert the left over food smartly into a delicious recipe.So it struck my mind to give a unique & tasty twist to the regular upma.It turned out into a wonderful recipe. Hope you too try it 🙂 .

#rstea #Hindi/English #Post_No23 #Dishname #WhiteDhoklaA very healthy and yummmiiii snack for evening or for kids tiffins.

Suddenly got an idea to prepare stuffed cabbage without any use of flour & to my surprise it turned out delicious!

#5pm