Steps
- 1
Prepare crust and set aside 3 tbsp. Press remaining crust into 9 inch springform pan.
- 2
Cream cheese with sugar and add eggs, vanilla, and salt. Beat until smooth.
- 3
Blend in sour cream, do not over mix. Pour mixture over crust and sprinkle reserved crumbs on top.
- 4
Bake at 350°F for 35 min or until just set. Cool at room temperature and then chill for several hours.
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