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Malpuai
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A picture of Malpuai.

Malpuai

Sargam
Sargam @cook_10185371
Pinjore

#HOLI...... Ya special for holi better for malpuai but shape of jelabi for unique ... And use for pineapple essence

#HOLI...... Ya special for holi better for malpuai but shape of jelabi for unique ... And use for pineapple essence

Read more

Malpuai

Sargam
Sargam @cook_10185371
Pinjore

#HOLI...... Ya special for holi better for malpuai but shape of jelabi for unique ... And use for pineapple essence

#HOLI...... Ya special for holi better for malpuai but shape of jelabi for unique ... And use for pineapple essence

Read more
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Ingredients

  • 2 cupwheat flour
  • 1-1/2 cupsugar
  • as tastePineapple essence
  • as requiredMilk
  • 2 tbspsuji
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Steps

  1. 1

    Take a bowl add sugar and water heat it and melt the sugar.

  2. 2

    Take a bowl to add wheat flour,suji,essence, milk and mix it well.

  3. 3

    And rest for few minutes.

  4. 4

    Then jelabi cloth aur better ko ise par dale do.

  5. 5

    Take a khadai to add ghee kadhai ko flame par rakh aur ghee ko garam kar lo.

  6. 6

    Better se jelabi ke shape bana lo air fry karo light browan hone tak.

  7. 7

    Malpuai is ready. Serve for plate and garnish for dry fruits

    A picture of step 7 of Malpuai.
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Sargam
Sargam @cook_10185371
on February 27, 2018 09:45
Pinjore
2nd winner of cookpad competition 19feb 2018...'tasteof india contest'I am currenty doing partime job in Pastun ( 35 B chandigarh ) in production department .I also have taken vocational training in bakery departmrnt for 45 days( June 2017-July 2017) in Raunak hotel Pinjore .I also had done partime job in production department from October 2016 - April 2017 in Raunak hotel ( Pinjore).
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