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Ingredients

3 mins
1 serving
  1. 4 ozchilled brut champagne
  2. 1 1/2 tbspCranberry juice
  3. 1cranberries, for garnish

Cooking Instructions

3 mins
  1. 1

    Pour champagne into a flute, and top with juice.

  2. 2

    Garnish with cranberries.

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dianedeardeuff
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