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Pollo al horno (estilo chino)
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A picture of Pollo al horno (estilo chino).

Pollo al horno (estilo chino)

AlvaroLau
AlvaroLau @cook_2714492

Delicious!

Delicious!

Read more

Pollo al horno (estilo chino)

AlvaroLau
AlvaroLau @cook_2714492

Delicious!

Delicious!

Read more
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Ingredients

1 hour 20 mins
4 servings
  • aderezo
  • 1sillao
  • 1oregano
  • 1ginger
  • 1sugar
  • 1 clovegarlic
  • dorar
  • 1butter
  • 1honey
  • 1chicken
  • Acompañamientos
  • 2potatoes
  • 2sweet potatoes
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Steps

1 hour 20 mins
  1. 1

    Echar el adereso al pollo

  2. 2

    Poner el pollo pechuga arriba

  3. 3

    Opcional si el limón embadurnar por dentro y por fuera con el limón

  4. 4

    Embadurnar con el aderezo el pollo

  5. 5

    Dejar reposar el pollo 15 minutos

  6. 6

    Derretir la mantequilla y y frotar la piel con la mantequilla miel

  7. 7

    Precalentar el horno a 250 grados

  8. 8

    Meter el pollo al horno por 45 minutos

  9. 9

    En el costado del horno poner la papas y camotes cortados a la mitad

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Copied!

AlvaroLau
AlvaroLau @cook_2714492
on December 19, 2013 16:01
Peruvian guy surviving in the middle of Netherlands! Loves to cook and eat!
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Comments

tatlop
tatlop @cook_5357833
August 26, 2022 19:00
250 grados Centigrados o Farenheit? Que es el sillao?
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Keywords

Honey Kamote Ginger Butter Chicken Potato Garlic

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